SERVICES
HOW IT ALL BEGAN
Savour To Taste began its journey in 2006, born from a spark of vision and passion in the heart of Cape Town, South Africa. What started as a humble dream by its founder and private chef, Chef Scott Henry, quickly blossomed into something far greater.
Recognizing a growing demand for exceptional private dining experiences, Chef Scott took it upon himself to raise the bar by offering personalized, high-end culinary services to both local and international clientele, including Cape Town’s thriving film industry.
Inspired by the encouragement and admiration of his global clients, Chef Scott made a bold and defining decision: to take Savour to Taste to the world stage. In 2010, the brand left the shores of South Africa and planted new roots internationally, starting in Manchester, UK.
What followed was a story of persistence, passion, and purpose. Through relentless dedication and often extremely challenging circumstances, Chef Scott transformed a once-unknown name into a sought-after brand. From the refined traditions of the United Kingdom. to the elegant chalets of the French and Swiss Alps to the sun-soaked coasts of the South of France, Monaco, Italy, Greece, and the Balearic Islands, and from the serene beaches of the Bahamas to the icy charm of Montreal, Canada to the vibrant energy of Dubai.
Savour to Taste has served the world, one unforgettable dining experience at a time.
Today, Savour to Taste stands as a proud symbol of excellence in private chef services—a global brand that grew from one man’s dream into a name trusted by discerning clients around the world.
Chef Scott Henry mission is simple:
To craft unforgettable culinary experiences through precision, passion, and a deep respect for food and the people he serve's.
PRIVATE CHEF SERVICES
The ultimate private chefs experience brought to you in your own home. Private Chef Scott will curate a menu designed to take your guests on a gastronomy journey.
Specialising in global cuisine, with a creative approach, from simple well balanced creative family meals , open fire cooking, to fine dining taster menus ranging from 3-8 courses. With the option to add carefully selected wine pairing that compliments each dish.
You and your guests are guaranteed to be transported to some of the worlds finest flavour capitals.
SECRET SUPPER CLUB EVENTS
Welcome to Savour To Taste, secret supper club chef's table experience, where culinary innovation and personal connections take centre stage.
I am Chef Scott, your host and culinary tour guide, we are dedicated to bringing people together through the love of food. Prepare to embark on a gastronomic journey filled with freshness, creativity, and an unwavering passion for flavour.
Driven by an insatiable appetite for creativity, I continuously strive to push culinary boundaries. I immerse myself in diverse cultures, seeking out global ingredients and learning about healthy cuisine and cooking techniques.
Join me on this culinary odyssey, where freshness, innovation, and a personal touch converge to create unforgettable memories.
Let's embark on a journey that will tantalise your senses and forge lasting connections through the universal language of food.
SOUTH AFRICAN WINE CONSULTING
Private Chef Scott has a passion for wine in particular South African wine and believes that South Africa offers world-renowned wines to take on the giants of the old world.
With his W.S.E.T level 2 qualification chef Scott offer 's personal wine experiences, which include; wine pairing with your menu's, or if you are looking to set up and curate your very own South African collection, Scott will take you on a journey through the Western Cape.
From the beautiful Hemel-en-Aarde Valley, though to the popular Swartland district and the more famous Stellenbosch and Franschhoek valley we are sure to find you the perfect bottle of wine to tantalise your taste buds or add to your cellar collection.
PRIVATE CHEF HOLIDAY SERVICES
Private Chef Scott will help you settle into your holiday villa, with ease. We begin prior to your arrival by meeting online to discuss your personalised menus and the details of your venue, checking cooking facilities and equipment.
We will stock and do all the shopping for you on a daily basis. Ensuring that your pantry and fridges remain fully stocked and managed daily.
We prepare delicious breakfasts, lunches and dinners on a daily basis as per your request and provide a full service from setting your dining table to a complete kitchen clean-up.
We can also create taster menus and wine pairing for that extra special holiday gastronomy experience.
EVERY GREAT MEAL BEGINS WITH A CONVERSATION
At Savour 2 Taste, our bespoke culinary experience begins well before Chef Scott sets foot in your kitchen. As the founder and driving force behind the brand, Chef Scott brings over two decades of international expertise to your table — but first, we take time to understand you.
Prior to your booking, we’ll arrange a virtual meeting with your house manager or assistant to delve into your family's preferences, mealtime routines, dietary requirements, allergies, and nutritional goals. This ensures every dish is thoughtfully crafted around your unique lifestyle.
We’ll also gather details about your estate’s kitchen setup — from traditional stoves to wood-fired pizza ovens, open-fire pits, smokers, or BBQs — allowing Chef Scott to creatively incorporate your culinary space into the dining experience.
Once we’ve mapped out your household’s tastes and resources, Chef Scott will curate an initial menu framework for your approval.
From there, the real magic begins tailoring every detail to transform daily meals into a personalized, world-class global culinary journey think Japan for lunch and Spain for dinner taking you around the world daily as we travel on our food journey with you and your family.